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Salmon Stuffed Avocado Boats
Salmon Stuffed Avocado Boats- Health Chefs
3 ingredients · 10 minutes · 1 serving

Ingredients

1 Avocado
4 ozs Canned Wild Salmon
1/4 Lemon (juiced)

Directions

1. Slice the avocado in half and remove the pit. Use a spoon to scoop out enough avocado
to create a bigger hole that the salmon will fit into. Transfer scooped out avocado to a
small bowl.
2. Drain the salmon and add it to the bowl with the scooped out avocado. Add lemon juice
and mash until well mixed.
3. Fill the hollowed out avocado halves with the mashed salmon mixture. Enjoy!

Notes

Likes it Spicy
Add hot sauce.
No Canned Salmon
Use smoked salmon, cooked salmon fillet or tuna instead.

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